Hotelympia is the UK's market leading hospitality and foodservice event. For over 83 years, Hotelympia has stood at the forefront of hospitality innovation, bringing thousands of businesses and buyers to market and championing one of the UK's most vibrant industries.
In March 2018, Hotelympia returns with four brand new shows, providing a platform for restaurants, hotels, pubs, casual dining and contract caterers to meet, review and source from the finest suppliers available in the market.
This year Simon Blackbourne, Commercial Director at Tahola will be participating in two of the panel debates entitled 'Bound to Delivery' and 'Modern Engagement', taking place over the 4 day event.
Details of the two debates are outlined in further detail below:
'Apps, Technology & Loyalty Schemes. How to engage with the On-Demand Economy'
When & Where
15:30 - 16:00, Monday 5th March 2018
Café Commerce Stage
'The online ordering phenomenon now extends from local kebab shops to famous fine dining establishments. Can it be a help or a hinderance for your business? What are the costs, and how likely the rewards?'
When & Where
12:15 - 13:00, Tuesday 6th March 2018
Tech Innovation Stage
If you would like to come along and listen to what Simon and the other panelists have to say then please click here to register or if you would like to find out more about Tahola and the solutions we offer to the hospitality industry then please contact Leigh Baillie, Marketing Director, Tahola for further information.